Pachamanca, November 2021
Pacha “earth” and manka “pot” in Quechua is not only a form of cooking with hot stones in the earth but a celebration of the harvest season and honoring Mother Earth with community
Pacha “earth” and manka “pot” in Quechua is not only a form of cooking with hot stones in the earth but a celebration of the harvest season and honoring Mother Earth with community